Food Safety January 03, 2022 Gene that causes antimicrobial resistance in bacteria discovered in Georgia
Food Safety June 16, 2021 Manpreet Singh selected as head of Department of Food Science and Technology
Food Safety November 18, 2020 CAES researchers work to improve food safety in Senegal’s growing dairy industry
Food Safety September 17, 2020 UGA faculty will collaborate on evaluating COVID-19 control methods in meat processing
